Join us for an exciting hands-on cooking demo where Chef Tony will show you how to make fresh squid ink linguini from scratch! Take notes, sip some wine and try this amazing dish. Ticket price includes:

Fun cooking demonstration with Chef Tony
Squid ink linguini puttanesca with shrimp Greek olives and capers in a fresh cherry tomato sauce 
Warm bread & olive oil on the side
Great wine to enjoy during the class

*Please note that the food prepared in this class contains seafood/shellfish

📍 Fattoria | 1 PM - 3 PM | 21+ only

Grab your ticket today and we will see you there!